Kwanzaa is a celebration of family, community, African ancestors, culture, and of course, a chance to gather, prepare and enjoy great food. Kwanzaa is celebrated from December 26 through January 1, with the Karamu Ya Imani (feast of faith) traditionally taking place on the sixth day of Kwanzaa, December 31.

We invite you to celebrate community and traditions with us by attending our Karamu Kwanzaa Feast January 1, 2022. Enjoy a 4 course African Cuisine consisting of an appetizer (Puff Puff), soup (1/2 Goat Stew 1/2 Egusi & FUFU), main course (Bobotie over Jollof Rice), and dessert (Malva Pudding).

Purchase your ticket and RSVP HERE